ADDITIONAL MENU OPTIONS

PLATED MENU ENHANCEMENTS

HORS D'OEUVRES - BUTLERED

Peking Duck Spring Rolls $3
Lobster Bisque Shooters $3
Classic Shrimp Cocktail $4
Bacon Wrapped Scallops $3
Herb-Roasted Baby Lamb Chops $6

FIRST COURSE UPGRADE

Shrimp Cocktail $9
Lobster Bisque $7
Caprese Salad $6
Vine Ripened Tomatoes, Fresh Mozzarella and Basil
Basil Tuscan Antipasti $6
Seared Rare Tuna $10
Served with Coriander and Cinnamon

MAIN COURSE ENHANCEMENTS

Prime Rib au Jus $15
With Red Skinned Mashed Potatoes and Tiny Green Beans

Surf & Turf $20
Filet Mignon and Shrimp

Lacquered Breast of Duck $16
With Ginger Barley and Mandarin Orange Glaze

Surf & Turf $25
Filet Mignon and Lobster Tail

Seared Filet Mignon $20
with Red Skinned Mashed Potatoes, Asparagus and Shallot Demi Glace

Herb and Mustard Glazed Rack of Lamb $20
with Chevre Whipped Potatoes and Swiss Chard

Pan-Roasted Chilean Sea Bass $20
With Shrimp and Lobster Fricasee

BUFFET MENU ENHANCEMENTS

COCKTAIL DISPLAYS

Smoked Salmon $8
with Red Onions, Capers & Lemon
Vegetarian Antipasti $10
Assorted Olives, Artichokes, Roasted Peppers, Marinated White Beans and Tomatoes
Antipasti with Charcuterie Meats $15
Same as above with Genoa Salami, Mortadella, Fresh Mozzarella Cheese and Prosciutto
Classic Shrimp Cocktail $15

Assorted Vegetable Sushi Roll Display $10
Assorted Vegetable & Fish Sushi Roll Display $15
Seafood Display $35
Shrimp Cocktail, Snow Crab Claws, Clams and Oysters on Ice
Caviar & Vodka Station Market Price

PASTA STATION
Add a Pasta Station to your Cocktail Reception or Dinner Buffet event for an additional $10.

Select two pastas and two sauces.

CARVING STATION

Rack of Lamb $20
Roast Turkey $9
Filet Mignon $15
Pork Loin $9


DESSERTS

Viennese Display Table $10
Trays of Cookies and Pastries $7
Chocolate Fountain Display $12
Chocolate Covered Strawberry Platter $5
Cupcake Station $10
Ice Cream Bar $10